inspire love
We got our snow day and it has been lovely! The kids have been in and out with friends all day, Steve got to come home early, I worked a little from home, and then got to spend some time in the kitchen. Although your …
I’ve been working on sugar free caramel that will work for a mock gluten free, vegan twix bar. I think I nailed it, but in the mean time I thought I’d make these thumbprint cookies out of the dough for the cookie part of the …
St. Nick came last night and left this silly hat! This is my little reindeer helper Hiro. He always looks this grumpy. Kind of a nervous nell, but he’s my shadow and I adore him. I made these brownies at a point when my son …
If you are a parent of a child who tends to not like to eat, you probably try to sneak nutrients in anywhere you can. I absolutely love this recipe because not only is it no processed sugar added, but it also has Chia Seed. …
Last day of Thanksgiving break! We have nothing to do! What better than cooking, watching movies, and documentaries, and chilling with the family on a chilly, windy day. Stay tuned, I’m going to post a healthy hot chocolate recipe here in a bit. Also thinking …
It’s an overcast day in St. Louis. Truth be told this is my favorite kind of day. One of these days I will have a fireplace to cozy up to facing my kitchen while I cook. I envision the kids playing Monopoly and the dogs …
I have been vegetarian/vegan for the better part of 20+ years in the middle of America. It has been an interesting journey. Early on, I could look forward to family gatherings where my choices were jokingly ridiculed and I would constantly be asked where I …
I tend to like savory or smoothies for breakfast, but every once in a while a sweet bowl of warm oatmeal is just what the cold morning calls for. Hanging with my hubby, my son and 3 dogs feels pretty perfect. We’re only missing Matilda …
Super High Energy Protein Bites This recipe is super easy and totally adaptable to your taste, allergies and nutritional needs. Use a food processor to grind up the wet first. Remove, wet, then process the dry ingredients. Gradually add the wet back into the dry. …